Job Description & Responsibilities:
Prepares a limited variety of simple foods from prepared ingredients selecting correct amount of each ingredient. Counts and turns in change funds and daily receipts. Cooks and prepares a variety of grilled or fried food, placing prepared items on counters, steam tables and dining room tables. May operate cash register and be responsible for own change fund. Lifts and carries objects up to 45 lbs independently and objects over 45 lbs with assistance. Performs other related duties as required. Work areas are often uncomfortably warm and noisy.
Qualifications:
Knowledge of the operation of kitchen equipment. Must be skilled in various phases of food service operations with specialized experience and training in food preparation. Ability to operate a cash register. Takes action to solve problems quickly. Simple arithmetic and the ability to read instructions are required. sanitation regulations regarding food storage and sanitation.
How To Apply:
Salary:
$19.38 per hour
Contact:
Employer: MCCS
Location: Albany, GA
Link: https://careers.usmc-mccs.org/psc/hprd/EMPLOYEE/HRMS/c/HRS_HRAM_FL.HRS_CG_SEARCH_FL.GBL?Page=HRS_APP_SCHJOB_FL&Action=U